Menu

|Reservations are now open through OpenTable!
Please reach out by email at [email protected] with all inquires

We are thrilled to unveil a sneak peek of our upcoming menu, set to dazzle your palate at our grand opening on May 9, 2024. Chef Geoff Molloy and his culinary team have been inspired by the effervescence of sparkling wine and the vibrant, carefree essence of summer to craft a selection that marries beloved classics with exciting new explorations. Favorites from previous seasons make a grand return, each dish a testament to the flavors and memories our guests have cherished. Alongside these treasured recipes, we’re introducing a series of innovative creations, promising an invigorating twist to your dining experience.

Imagine the delight of discovering dishes that encapsulate the warmth of summer afternoons and the exhilarating pop of a sparkling wine cork, all on your plate. From refreshing starters that tease the appetite, to sumptuous pizzas that satisfy the soul, our menu is designed to enchant and surprise. This preview is just a taste of what’s to come, combining the comfort of the familiar with the thrill of the new. We can’t wait to welcome you and share the full, confirmed menu that’s been lovingly crafted for an unforgettable dining experience.

Please note we are still adding some finishing touches and confirming our local suppliers. Thank you for your understanding as this menu shifts and changes in small ways before opening day!

We look forward to seeing you again soon!